“ Ate at the bar and my brisket sando was delicious. Fries were fine, but I didn’t come for fries and still enjoyed my meal. Finished with carrot cake dessert and called it a night. Friendly bartender, nice big TV and classy yet casual sit down restaurant. Definitely recommend. Thanks! ”

“ Great service and great food. The baby back ribs were cooked perfectly and the wedge salad was fresh and delicious. Great spot to swing in for lunch or even a few drinks. ”

“ Smoked prime rib (only on the weekends) was delicious. The ribeye cooked perfectly. And the deviled eggs were a tasty starter. Busy enough for a Saturday but not enough where you won’t get a table or a seat at the bar unlike uptown Sedona. Which is great if you’re like us and don’t always make reservations super far in advance. And it won’t break the . Our service was attended by Cindy who was just great to talk to and made dinner a special experience. Thank you so much! Would love to return. ”

“ Very nice open atmosphere. The servers were very friendly and attentive. Fast service and a very fresh food. The hot was hot and the cold was cold. I had a brisket which was moist and smoky delicious. I upgraded the french fries to the roasted broccoli which was a great choice because it was amazing and only a dollar! ”

“ Very delicious Ribs and Brisket . Coming from Reno, NV where we have the best in the west rib cookoff annually, we've tried alot of ribs . Trying Stagecoach Ribs were easily some of my favorite. The blend of bbq sauce , seasoning and smoke flavor was perfect . The Brisket was also cooked to perfection . We had the Smoked Blueberry Cobbler for dessert . It was so good . Not too sweet , just sweet enough. Very friendly staff . The chef came out and we were able to compliment him . ”

“ Great Takeout Experience – Flavorful Food & Outstanding Staff We stopped by Stagecoach in Sedona for a quick takeout dinner and were pleasantly surprised on every front. The atmosphere inside was more upscale than the name might suggest, with a warm, inviting vibe. Walking in, we were greeted by the mouthwatering aroma from the smoker working out front—it definitely set the tone for the meal. The staff was absolutely top-notch: friendly, welcoming, and super helpful as we placed our order. We picked up a burger with fries and a Southwest Caesar salad. The burger, served on a fresh brioche bun, was a hit with our daughter—juicy, flavorful, and cooked just right. My wife loved the Caesar salad, especially the roasted corn cut straight off the cob that gave it a unique, delicious twist. Overall, it was a fantastic takeout experience and we’d definitely go back to dine in next time! ”

“ We came to town to celebrate our toddlers 3rd birthday and chose to eat at Stagecoach on a Saturday late afternoon. The restaurant has a clean, upscale feel with windows facing the beautiful red mountains. Our server was Cindy and she was by far the best server we have ever had, and that says a lot as we are major foodies and I have spent 14 years in the service industry in The Valley. She was so personable, sweet, attentive and went above and beyond for us and especially for our kiddo. It truly made a huge difference in us fully enjoying our meal having such a happy, satisfied and distracted kiddo thanks to Cindy. Additionally, our food was incredible. We had 2 orders of the smoked deviled eggs, the cornbread, the corn chowder soup, Mac n cheese, truffle fries, T-bone steak and the slow cooked bison short rib. Every dish was great and so full of flavor with wonderful presentation. The corn chowder was the best we've ever had and truly left me wanting the whole pot! The truffle fries were also a favorite. We were also very satisfied with our entrees. Lastly, I had the margarita flight and also loved it! You guys earned lifelong customers from us. Thank you so much for such an awesome experience. (Also we have a very sweet video of Cindy and our daughter when we were singing happy birthday and she was helping her with putting chocolate chips on her ice cream if management/she would like a copy of it!) ”

“ Nancy r server did a fantastic job going over the menu with us... what an incredible experience... the food was beyond delicious!!! We went for my girlfriend's birthday... she had the filet Mignon, which was beyond delicious. And I had the buttermilk, fried chicken sandwich... ”